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Ashoka Dum Aloo (ready-to-eat) 280g
A medium spicy delicacy, Ashoka dum aloo masala dish is made with baby potatoes cooked in onion-tomato gravy and seasoned with spices.
Ingredients: Water, Potato, Onion, Tomato, Tomato Paste, Sunflower oil, Melon seeds, Garlic, Green Pepper, Ginger, Cashew nuts, Salt, Red Chili, Turmeric Powder, Spices (Coriander, Chili, Bay Leaf, Black Pepper, Black Cardamom, Star Anise, Fennel, Garlic, Asafoetida, Mustard), Mango Powder, Fenugreek Leaves, Clove Powder
Allergen Advise
For allergens see ingredients printed in bold.
No artificial Ingredients, Ready in 3 Mins, Glutenfrei, Vegan
Nutritional values per 100g
- Energy: 481kJ/115kcal
- Fat: 6.4g
-of which saturated fatty acids: 1.5g
- Carbohydrates: 13g
-thereof sugar: 0.5g
- Protein: 1.8g
- Salt: 0.80g
Open a packet, garnish with fresh coriander and serve hot with cucumber and raita or plain yoghurt.
Preparation in a saucepan: Place the unopened sachet in boiling water for 3-5 minutes. Remove the bag, cut open and serve.
Preparation in the microwave: Place the contents of the sachet in a microwave-safe container and heat for 1-2 minutes. Stir and serve.
Storage
Store in a clean, cool and dry place. Do not use if inner bag is leaking or bloated.
Country of origin
India