Ahmed Chilli Pickle in Oil - 1kg
Ahmed Pickles contain fresh fruits and vegetables, preserved in salt, mustard oil and vinegar with spices.
The typical Bengali pickle tastes sour and hot/sweet. Most pickles are hot and some are spicy.
Ahmed Pickles are best used as accompaniments to traditional main dishes such as Khichuri, Rice and Meat & Vegetables and also make tasty appetisers.
Ingredients: Limon 60-64%, Spuaneam oil, Salt, Acetic acid E-260, Red chilli, fenugreek, Aniseed, Fennel, Cumin seed, Turmeric, Onion seed