Gulab Jamun is an Indian sweet preparation traditionally made out of evaporated desiccated milk blended with wheat flour, fried and soaked in sugar syrup.
Ingredients: Wheat Flour, Skim Milk, partially hydrogenated Vegetable Oil Shortening (Palm Oil, Sesame Oil), Sodium Bicarbonate, Citric Acid, preservatives.
No artificial flavours, 100% vegetarian, no artificial colours, contains gluten and milk solids.
Detailed cooking instructions found on the back of package.
Net weight: 100g
Preparation with video instructions:
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